Belle de Boskoop
Also called Boskoop (common name), Reinette de Montfort (alias), Schone van Boskoop (common name), Schoone van Boskoop (alias)
Origin
Dutch origin. Boskoop and Schone van Boskoop are the same cultivar. Reinette de Montfort is a recorded synonym, not a separate variety here.
Taste
Tart and firm, with a strong flavour. Eaten and cooked.
Where it shows up
-
Spain
No signal recorded
-
France
Grown: Yes · Sold: Weak
Season: Late keeper
-
Belgium
Grown: Yes · Sold: Yes
Season: Late keeper
-
Sweden
Grown: Weak · Sold: Weak
Season: Late keeper
Origin
Traditional Belgian cultivar (CERTIFRUIT), also known in North Brabant. Not Belle-Fleur de France or Belle-Fleur Large Mouche.
Taste
Juicy, lightly aromatic, and sweet-tart. All-purpose.
Belle-Fleur Large Mouche
Also called Balleau (alias), Lanscailler (alias), Ossekop (alias), Rabaël (alias), Sang de Boeuf (alias), Verdia (alias)
Origin
Traditional Belgian cultivar (CERTIFRUIT). Sang de Boeuf is the name of a red mutant, not a separate entry here. Not the other Belle-Fleur cultivars.
Taste
Firm, sweeter than it is acid. Used for cooking.
Origin
Selection Coop 38, listed by CTIFL. Goldrush and Delisdor are trade names. Russet type.
Taste
Firm, juicy, sweet-tart, and spicy.
Where it shows up
-
Spain
No signal recorded
-
France
Grown: Yes · Sold: Weak
Season: Late keeper
-
Belgium
No signal recorded
-
Sweden
No signal recorded
Taste
Mildly sweet, spicy, and pear-like, with porous yellow flesh.
Origin
Walloon cultivar conserved by CERTIFRUIT (RGF-Gembloux). Not Cwastresse simple (Calville des Prairies).
Taste
Crunchy, juicy, and sweet. Good quality for about a month.
Origin
Traditional cultivar of Condroz, Famenne, and Gaume (CERTIFRUIT). Not Cwastresse Double.
Taste
Very juicy, crunchy, and very sweet.
Delcorf
Also called Ambassy (brand), Dalili (alias), Delbarestivale (brand), Estivale (alias), Monidel (alias)
Origin
Early French cultivar listed by CTIFL. Not Golden Delicious. Delbarestivale and Ambassy are trade names; Estivale, Dalili, and Monidel are other names of the same cultivar.
Taste
Sweet and aromatic, with honey, anise, and pear notes. Crisp when fresh.
Origin
Local Spanish heirloom of the Rincón de Ademuz (Valencia), also nearby Cuenca and Teruel.
Taste
Very sweet, low in acid, and floral, with melting flesh. Better cooked than eaten raw.
Origin
Traditional variety, with both red and yellow types.
Taste
Large, firm, and tart-sweet. Eaten and cooked.
Origin
Public cultivar listed by CTIFL and grown in Belgium (BelOrta). Corail is the trade name in France and Belgium. Piñata and Sonata are other trade names, not separate cultivars.
Taste
Juicy, sweet, with a little acid.
Origin
Traditional Spanish group, including Reineta Blanca del Bierzo (DOP, MAPA). Linked to Canada-type reinettes, but not Reine des Reinettes, not Reinette grise du Canada, and not the Asturias cider cultivars Reineta Caravia or Reineta pinta.
Taste
Intense sweet-tart, crisp, and aromatic, with russeted skin.
Origin
Traditional dessert reinette conserved by CERTIFRUIT, associated with a 1771 French description. Not Reinette grise du Canada, not Spanish Reineta del Bierzo, and not Reine des Reinettes.
Taste
Reinette-type dessert apple.
Origin
Russeted type. MAPA registers it in Spain as Reineta Gris del Canadá. Not Reineta del Bierzo and not Reine des Reinettes. INFEL 2657 is a clone code, not another cultivar.
Taste
Tart, with melting, tender flesh.
Where it shows up
-
Spain
Grown: Yes · Sold: Weak
Season: Late keeper
-
France
Grown: Yes · Sold: Weak
Season: Late keeper
-
Belgium
No signal recorded
-
Sweden
No signal recorded